So the every day posting thing isn’t working out so well for me. Big surprise! There is only so much time in the day and even fewer topics to muse about. Let’s see. Lately I’ve been thinking about the autism rate. A lot. 1 in 55 boys? I’ve been reading a lot about bromide in flour, the neurotoxins in pesticides and their role in killing the honey bees in vast numbers and more. I’m on a health kick in anticipation of a dual transfer and am scared to death of what I put in my mouth. I’m also wondering if my missing period has anything to do with my diet. Eating in the UK was not only easier but healthier. Their labeling systems are pretty incredible and I love the fact that villagers burn down GMO crops when introduced. Can you imagine that kind of thing happening here? Take the time to read the packaging..for example smart balance…the stuff lasts for a year..that simply is not food. Food does not last a year. I tried to explain that to my son when he got out the “butter” to put on the peanut butter and jelly sandwich (remember that sandwiches always have a layer of butter then mayo or whatever when you are in the UK so…I had to disabuse him of that idea).
I am glad that people are becoming aware of the food they put in their mouth. At my preschool parents think nothing of packing lunchables and m&ms for their kids which always boggles my mind.
I’ll try to be more creative as I make this an active blog – until I hear back from CCRM, I am in a state of perpetual worry. Afraid to ask and afraid not to ask (because the plan is not formed). If I get rejection, there is no firm plan B (very unlike me). Guess I’m becoming a little superstitious.